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FoodMarseilleOn Fanfold since 2021
Samir Haddad
Home cook · @samirskitchen
“My mother's recipes lived in one notebook. Now four thousand kitchens cook from it every week.”
4,280paying members
$24,300earned last month
from $5per month
How Samir built it
Samir retired from engineering and started filming Sunday lunch. His daughter set up the account; within a year it was his full-time work.
Members get a weekly menu with a shopping list, and cook along in a live session every Friday evening.
He published the notebook as a digital cookbook through Fanfold drops — 5,200 copies in the first month.
5,200Cookbook copies
38%Live attendance
4,280Members


